Oral Allergy Syndrome (PFS): Pollen-Food Cross-Reactivity Explained

Why eating raw apples or carrots causes mouth itching during birch pollen season.

Published by Safely Plate Editorial Team • Reading Time: 6 min read • Public Reference Guide (No Login Required)

Cross-Reacting Proteins

Proteins in fresh raw fruits and vegetables closely resemble airborne tree and weed pollens, triggering local oral mast cells.

Cooking Denatures the Proteins

Baking or microwaving fruits breaks down heat-labile proteins, allowing safe consumption without oral itching.


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